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Our Foie-Gras
Discover our Foie-gras

1

Duck Confits
Discover our selection of Confits and Gizzards

2

Our Perigord Truffles
Discover our selection of Perigord Truffles

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  • Our Foie gras

    It is preferable to serve foie gras as a starter as our taste buds are the most sensitive at that...

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  • Our Truffles

    Discover our selection of products with Perigord Truffles. All our truffles were carefully...

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  • Our Confit legs & Gizzards

    The Southwest of France is famous for its confits prepared from sufficiently fat meats (for ex....

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  • Our Pâtés and Terrines

    La Truffe Sarladaise offers you a selection of pâtés and terrines with goose and duckmeat. All...

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